Brunch is definitely my favorite meal of the day, mostly because it involves having some type of comfort food! I had a little extra time to myself this past weekend since I don’t have any tests coming up, so I made a warm toasted flatbread in my dining hall. I chose to use only eggs, tomatoes and provolone cheese, but you can really choose any type of vegetable and cheese to go along with the bread–simply toast the entire flatbread and the melted cheese will satisfy your craving!
Craving something sweet? Try out this nutella dessert pizza I made at the dining hall! All it requires is some fresh fruit, nutella, and whipped cream to make a delicious dessert within a few minutes!
Why spend your cash when you could simply use your meal swipe to eat a better-quality pizza? Lately I’ve been trying to recreate dishes at the dining hall that I’ve previously eaten at restaurants, seen on TV or even on Instagram. Yes, I know it sounds silly, but it’s a sort of challenge I’ve induced upon myself. So far it’s been fun and I’ve been surprised by the results!
Tummy's Guide to the Dining Hall 